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Portuguese Sangria - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 shot of Porto wine

1 shot of Martini Rosso

1 orange, thinly sliced

1/2 c. of 7-Up

cinnamon

3 mint leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 bottle of red wine - preferably Portuguese	1/4 can	$0.35 per fluid ounce	$1.31
1 shot of brandy	1/4 jigger	$22.00 per liter	$8.45
1 shot of triple sec	1/4 jigger	$22.00 per liter	$2.30
1 apple, thinly sliced	1/4 apple	$1.46 per pound	$0.15
1 lemon, thinly sliced	1/4 lemon	$0.80 per item	$0.20
1 qt of orange juice	1/4 quart	$4.79 per 59 fluid ounces	$0.65
2 small bags of sugar (espresso style)	1/4 sugar	$1.44 per pound	$0.00
Total per Serving			$13.05
Total Recipe			$52.21