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Portuguese Chuck Roast - Recipe Cost

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1 chorico (Gaspars)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 chuck roast, 4-5 pound (bone in or boned)	1/6 chuck roast	n/a
1 c. water	2 tablespoons	n/a
1/2 c. vinegar	1 tablespoon	n/a
1/4 teaspoon chili powder	0.04 teaspoon	$5.29 per 2 1/2 ounces	$0.01
1/4 teaspoon ground allspice	0.04 teaspoon	$18.00 per pound	$0.00
1 clove garlic, sliced	1/6 garlic cloves	$4.00 per pound	$0.00
1 can tomato soup or whole tomatoes, your choice	1/6 can	n/a
Potatoes, quartered	1/6 potatoes	$0.50 per pound	$0.04
Carrots, cut in 1 1/2 inch pcs	1/6 carrots	$1.49 per pound	$0.03
Potatoes and carrots may be added if you like (very good this way)	1/6 potatoes	$0.50 per pound	$0.04
Total per Serving			$0.13
Total Recipe			$0.76