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Portobello Mushrooms Stuffed With Parmesan Whipped Potatoes - Recipe Cost

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8 ounce red-skinned sweet potatoes (yams) peeled, minced

8 ounce white-skinned potatoes peeled, minced

4 Tbsp. freshly-grated Parmesan cheese

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 x garlic cloves peeled, left whole	1 1/2 garlic cloves	$4.00 per pound	$0.04
1 x bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
2 lrg Large eggs beaten to blend	1/2 eggs	$2.53 per 12 items	$0.11
4 x portobello mushrooms - (4" to 5" dia ea)	1 portobello mushrooms	$1.99 per pound	$0.37
6 tsp extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/2 c. minced onion	2 tablespoons	$0.79 per pound	$0.03
2 Tbsp. minced fresh parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
1 tsp chopped fresh rosemary	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.02
2 bag fresh baby spinach - (6 ounce ea)	1/2 spinach	$3.99 per pound	$0.12
Total per Serving			$0.89
Total Recipe			$3.54