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Portobello Mushroom Pizzas - Recipe Cost

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    slices
    Salt and pepper to taste
3/4 c. Spaghetti sauce warmed
1/2 c. Coarsely-grated Italian Fontina cheese
1/4 c. Freshly-grated Pecorino Romano cheese plus additional
    for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 med Red onion cut 1/2" thick 1/2 onion
$0.99 per pound
$0.16
1/4 c. All purpose flour seasoned with 2 tablespoons
$2.99 per 5 pounds
$0.02
1 lrg Egg beaten lightly with 1/2 egg
$2.53 per 12 items
$0.11
2 tsp Water 1 teaspoon
n/a
 
1/2 c. Yellow cornmeal 1/4 cup
$5.69 per 40 ounces
$0.20
2 lrg Portobello mushrooms - (abt 1 lb) stems discarded 1 portobello mushrooms
$1.99 per pound
$0.37
1/4 c. Extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
Total per Serving $1.23
Total Recipe $2.46
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