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Portobello Mushroom Pizzas - Recipe Cost

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Â Â slices

Â Â Salt and pepper to taste

3/4 c. Spaghetti sauce warmed

1/2 c. Coarsely-grated Italian Fontina cheese

1/4 c. Freshly-grated Pecorino Romano cheese plus additional

Â Â for garnish

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 med Red onion cut 1/2" thick	1/2 onion	$0.99 per pound	$0.16
1/4 c. All purpose flour seasoned with	2 tablespoons	$2.99 per 5 pounds	$0.02
1 lrg Egg beaten lightly with	1/2 egg	$2.53 per 12 items	$0.11
2 tsp Water	1 teaspoon	n/a
1/2 c. Yellow cornmeal	1/4 cup	$5.69 per 40 ounces	$0.20
2 lrg Portobello mushrooms - (abt 1 lb) stems discarded	1 portobello mushrooms	$1.99 per pound	$0.37
1/4 c. Extra virgin olive oil	2 tablespoons	$5.99 per 16 fluid ounces	$0.37
Total per Serving			$1.23
Total Recipe			$2.46