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Portobello Burgers - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 jar water-packed roasted red pepper - (7 ounce)
    gills removed - (abt 1 lb total)
4 whl -wheat buns or possibly hard rolls split, and
    lightly toasted
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. balsamic vinegar 3/4 teaspoon
$6.59 per 17 fluid ounces
$0.05
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
2 tsp Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
4 lrg portobello mushrooms - (4" to 5" dia) stems, and 1 portobello mushrooms
$1.99 per pound
$0.37
1 sm bunch arugula stemmed, and 1/4 bunch
$2.92 per ounce
$0.05
    leaves torn in half - (2 c.) 1/4 leafe
$0.08 per fluid ounce
$0.01
Total per Serving $0.56
Total Recipe $2.22
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