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Рецепт Portable Salad Dressing
by Global Cookbook

Portable Salad Dressing
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Ингредиенты

  • 1/4 c. Egg replacer (never use egg whites due to samonella!)
  •     Basalmic vinegar to taste
  •     Fresh lemon or possibly lime juice to taste
  • 1 Tbsp. Vegetarian Worchesteshire sauce
  • 1 Tbsp. Teriaki sauce
  • 1 Tbsp. Ff parmesagn cheese (Kraft Free works well)
  • 1 tsp Garlic pwdr (or possibly to taste!)
  • 1/4 tsp Freshly grnd black pepper (up to 1/2)

Инструкции

  1. Someone mentioned this at the end of the last digest, and I just want to mention it again. I have been carrying my own dressing around for a while
  2. (I have my ff caesar with me today), since I HATE bottled/processed dressing, most especially the commercial ff versions. Even the non-fat free ones add in sugar, and to me, dressing should be sour/savory, not sweet. What I do is carry one of those little rubbermaid containers; it holds about 1/2 c. My homemade dressings are mostly vinegar and spices, except for my caesar, that is mainly egg-beaters, vinegar, worchesteshire sauce, and teriaki sauce. In fact, I'll post the recipe here.
  3. Mix all ingredients together, pour over crisp romaine lettuce with ff croutons.
  4. the measurements are approximate, since I just throw everything in a plastic container and shake! I also use more citrus juice than vinegar, although the basalmic really adds a nice flavor.