2 Tbsp. extra-virgin extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
2 tsp fennel seeds |
1/2 teaspoon |
$2.10 per 1 1/4 ounces
|
$0.06 |
1 c. high-quality white wine |
1/4 cup |
$0.35 per fluid ounce
|
$0.70 |
12 x cloves Sweet Garlic (see below) |
3 cloves |
$5.29 per 2 ounces
|
$0.14 |
2 Tbsp. extra-virgin extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
1 x garlic head - (abt 12 cloves) cloves peeled, |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
2 c. Cinzano or possibly other sweet white wine |
1/2 cup |
$0.35 per fluid ounce
|
$1.40 |
Total per Serving |
$2.49 |
Total Recipe |
$9.97 |