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Pork With Pesto, Roast Peppers And Fennel - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Red, green and yellow pepper, deseeded and quartered
    Salt and freshly grnd black pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 lrg Bulb fennel, trimmed and thickly sliced 1/4 bulb fennel
$2.10 per pound
$0.27
4 x Boneless pork shoulder steaks 1 pork shoulder steaks
$3.29 per pound
$3.29
1 x 120 gram tub fresh pesto sauce 30 g
n/a
 
25 gm Fresh parmesan, flaked or possibly grated (1oz) 6 1/4 g
n/a
 
    Fresh basil leaves 1/4 basil
$2.59 per cup
$0.01
Total per Serving $3.67
Total Recipe $14.67
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