Рецепт Pork With Mushrooms And Thyme
Ингредиенты
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Инструкции
- Heat the butter in a pan and cook the chops for 6-8 min, turning occasionally till golden brown.
- Add in the mushrooms and thyme and cook for a further 3-4 min.
- Stir in the creme fraiche, blended cornflour and seasoning to taste.
- Cook for a further 1 minute then serve immediately, garnished with fresh thyme.
- NOTES : A delicious quick and easy supper, serve with crispy jacket potatoes and seasonal vegetables.