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Pork Tocino - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

500 grams pork kasim, sliced thinly

1 tsp UFC Iodized Salt

3 tablespoons achuete seeds dissolved in 3 tablespoons hot water, strained

½ cup DATU PUTI Vinegar, for dipping sauce

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 tablespoons white sugar	1 tablespoon	$1.44 per pound	$0.05
¼ cup GOLDEN FIESTA Palm Oil	2 3/8 teaspoons	$1.00 per 10 3/4 ounces	$0.04
Total per Serving			$0.09
Total Recipe			$0.44