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Pork Tenderloin Dijon - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 pork tenderloins, 1/2 pound each	1/2 pork tenderloins	$4.49 per pound	$1.22
3 cloves garlic, chopped	3/4 garlic cloves	$4.00 per pound	$0.02
2 tbsp. packed fresh chopped parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
1 1/2 tbsp. Dijon mustard	1 1/8 teaspoons	$2.69 per 8 ounces	$0.07
2 to 3 strips bacon	5/8 bacon	$2.99 per pound	$0.12
1/4 c. dry white wine	1 tablespoon	$0.35 per fluid ounce	$0.17
1/4 c. chicken stock	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
Fresh parsley sprigs for garnish	1/4 parsley	$1.09 per cup	$0.00
Total per Serving			$1.68
Total Recipe			$6.71