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Pork Tenderloin - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Oil for browning
Chili pwdr, salt & oregano to taste
Cornstarch
Ingredients Per Serving Qty Common Price Price per Serving
3 cloves garlic, minced 1/2 garlic cloves
$4.00 per pound
$0.01
2 to 3 lbs. pork tenderloin, defatted with skin removed 6 2/3 oz
$4.49 per pound
$1.87
1/2 c. prepared mustard 1 tablespoon
$2.69 per 8 ounces
$0.25
2 tbsp. onions, diced 1 teaspoon
$0.79 per pound
$0.01
2 tbsp. carrots, diced 1 teaspoon
$1.49 per pound
$0.01
2 tbsp. celery, diced 1 teaspoon
$1.99 per pound
$0.01
1 c. tomatoes, fresh or possibly canned 2 tablespoons
$1.99 per pound
$0.11
1 to 2 tbsp. lime juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
1/2 teaspoon thyme 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1/2 teaspoon pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
1 bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
1/2 c. Tequila 1 tablespoon
$0.39 per fluid ounce
$0.26
Total per Serving $3.25
Total Recipe $19.48
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