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Pork Stew In Red Chile Sauce (Asado De Chile Colorado) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt
15 x Seco del norte chiles
1/2 x Inch cinnamon stick
1 tsp (heaped) crumbled dry oregano
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Boneless pork shoulder, trimmed of some but not all of its fat, cut into 3/4-inch cubes 6 oz
$2.49 per pound
$0.93
    Boiling water 1/4 water
n/a
 
2 x Garlic cloves, coarsely minced 1/2 garlic cloves
$4.00 per pound
$0.01
1 x Bay leaf, preferably Mexican 1/4 bay leaf
$3.59 per 2 ounces
$1.06
Total per Serving $2.00
Total Recipe $8.01
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