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Рецепт Pork Ribs And Sauerkraut
by Global Cookbook

Pork Ribs And Sauerkraut
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Ингредиенты

  • 1 lb fresh sauerkraut liquid removed well
  • 1 x onion diced
  • 1 can Italian-style stewed tomatoes - (11 ounce)
  • 1/2 c. dark brown sugar - (packed)
  • 3 lb country-style pork ribs cut individual sections
  •     Sprinkle of celery seeds

Инструкции

  1. In a crockpot layer all ingredients, with pork ribs bone-side up. Cover and cook on LOW for 8 to 10 hrs, then 1 hour before serving turn to HIGH.