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Pork Loin Pinwheeles - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 lbs. rib-end, boneless pork roast (loin roast)
Duxelles (sautéed mushrooms - see Duxelles recipe this blog)
high-quality kitchen twine and toothpicks (do NOT use colored tooth picks!)
good dash or two of ground black pepper
Ingredients Per Serving Qty Common Price Price per Serving
4 oz. goat cheese (crumbled, at room temperature) 2/3 oz
$6.59 per 5 1/2 ounces
$0.80
1/8 tsp. ground black pepper 0.02 teaspoon
$7.99 per 16 ounces
$0.00
1 tsp. garlic powder 1/6 teaspoon
$2.99 per 3 ounces
$0.02
1 tsp. olive oil 1/6 teaspoon
$5.99 per 16 fluid ounces
$0.01
2 medium plum tomatoes, seeded and diced 1/3 tomatoes
$1.99 per pound
$0.18
6 slices of bacon 1 slices
$2.99 per pound
$0.19
1 medium onion, quartered and sliced into ¼” pieces (we used half red onion and half yellow) 1/6 onion
$0.79 per pound
$0.03
¼ cup chicken broth 2 teaspoons
$0.99 per 14 1/2 ounces
$0.02
¼ cup sherry 2 teaspoons
$22.00 per liter
$0.22
Total per Serving $1.47
Total Recipe $8.82
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