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Pork casserole with shallots and potatoes - Recipe Cost

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1 packet dry mix Cream of asparagus soup (Podravka, 55 g)
Fresh thyme leaves
Ingredients Per Serving Qty Common Price Price per Serving
400 g boneless loin pork chops 133 1/3 g
$4.49 per pound
$1.32
1 tbs olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
600 g new potatoes, washed, thinly sliced 200 g
$1.09 per pound
$0.48
200 g shallots, thinly sliced 66 2/3 g
$3.99 per pound
$0.59
½ tsp ground black pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
2 cups water 2/3 cup
n/a
 
1 cup milk 1/3 cup
$3.49 per gallon
$0.07
Total per Serving $2.53
Total Recipe $7.58
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