Рецепт Pork and Portobello Burgers
Ингредиенты
- 1 lb. ground pork
- 2 cloves garlic, minced or pressed
- 1 tsp. minced fresh rosemary
- 4 large portobello mushroom caps, stems removed
- olive oil
- 4 hamburger buns, toasted
- Toppings of your choice (lettuce, tomato, onion & avocado for us)
View Full Recipe at Elly says OPA!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 957g | |
Calories 1769 | |
Calories from Fat 940 | 53% |
Total Fat 104.42g | 131% |
Saturated Fat 37.76g | 151% |
Trans Fat 0.0g | |
Cholesterol 327mg | 109% |
Sodium 1099mg | 46% |
Potassium 3073mg | 88% |
Total Carbs 104.07g | 28% |
Dietary Fiber 9.1g | 30% |
Sugars 16.67g | 11% |
Protein 101.44g | 162% |