| 1 cup rice |
1/4 cup |
$4.19 per 80 ounces
|
$0.09 |
| Dash of turmeric |
1/4 pinch |
$6.99 per 16 ounces
|
$0.00 |
| 4 medium tomatoes â chopped |
1 tomatoes |
$1.99 per pound
|
$0.54 |
| 1 medium onion â chopped |
1/4 onion |
$0.79 per pound
|
$0.05 |
| 2 stalks celery â chopped |
1/2 stalk |
$1.99 per pound
|
$0.09 |
| 2 carrots â chopped |
1/2 carrots |
$1.49 per pound
|
$0.10 |
| 3 cloves garlic - crushed & chopped |
3/4 garlic cloves |
$4.00 per pound
|
$0.02 |
| 2 tablespoons soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 tablespoon Worcestershire |
3/4 teaspoon |
n/a
|
|
| 1 tablespoon dried oregano |
3/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.14 |
| 2 tablespoons chili powder |
1 1/2 teaspoons |
$5.29 per 2 1/2 ounces
|
$0.28 |
| 2 tablespoons Paprika |
1 1/2 teaspoons |
$1.79 per ounce
|
$0.22 |
| ½ tsp black pepper |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1 â 28 oz. can Baked Beans with bacon and brown sugar |
7 1/4 fl oz |
$2.50 per 28 ounces
|
$0.72 |
| 1 cup chicken broth |
1/4 cup |
$0.99 per 14 1/2 ounces
|
$0.14 |
| Total per Serving |
$2.45 |
| Total Recipe |
$9.82 |
Suggestions?