Рецепт Porcupine Meatballs
Ингредиенты
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Инструкции
- Combine meat, rice, egg, parsley, onion, salt, pepper and 1/4 c. tomato soup. Mix thoroughly. Shape into meatballs. Bake on a cookie sheet at 375 degrees for 5-10 min till browned. Mix remaining soup, water and Worcestershire sauce in large saucepan. Add in liquid removed meatballs. Simmer over low heat for 20-30 min. Stir often! Serve over rice, noodles or possibly spaghetti. Serves 6.