Это предварительный просмотр рецепта "Poppy Seed Hot Dog Buns".

Рецепт Poppy Seed Hot Dog Buns
by K. Garner

Poppy Seed Hot Dog Buns

Tomorrow's Opening Day here in St. Louis. Although I'm unable to attend, my office mates and I will be honoring it with an authentic Chicago Demon Dog Hot Dog Bar. Fun! I wanted to bring in as much authentic as I could and could not find poppy seed hot dog buns for sale. So I decided to make them myself. When I saw a YouTube video from Rhodes on how to transform their dinner rolls into hot dogs, I knew I could simply add the poppy seeds myself, so that's what I did. Although I love homemade bread, I needed a shortcut with my limited time on the weekends. These are semi-homemade hot dog buns made from store-bought frozen dough. Combine two dinner roll balls and form into one hot dog bun.

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Подготовка: США American
Приготовление: Порций: 18

Хорошо сочетается: vienna beef hot dogs

Wine and Drink Pairings: Beer

Ингредиенты

  • 1 36-Pack Rhodes Dinner Rolls
  • 1 egg white
  • Poppy Seeds

Инструкции

  1. Thaw dough in refrigerator overnight.
  2. Form two balls into one mass, rolling them into ovals. You may flatten them with a rolling pin if desired.
  3. Spray cling wrap with non-stick spray and cover rolls, setting them aside to rise until doubled in size.
  4. Mix a tablespoon of water with an egg white and brush over the top of the buns.
  5. Sprinkle poppy seeds atop.
  6. Bake 12-15 minutes in 350-degree oven.