Рецепт Pomegranate Nutty Granola
Pomegranate syrup infuses a delicious blend of nuts, dried cherries, and oats for a delicious granola.
Подготовка: | American |
Приготовление: | Порций: 10 1/4 cups |
Хорошо сочетается: yogurt, milk, cereal, fruit, chocolate
Ингредиенты
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Инструкции
- Preheat oven to 300F
- Add pomegranate juice, lemon juice, and white granulated sugar in small saucepan. Bring to a boil over high heat and stir until sugar's dissolved. Decrease temperature, then simmer over medium to medium low heat until reduced by a little over than half. This should take about 45 minutes together. EYE IT. Allow to cool, juice will have a syrupy texture. Once cooled, stir in brown sugar well.
- Now, add nuts, oatmeal, and salt to a large bowl.
- Pour syrup mixture over nuts and oats then stir in well.
- Spray a baking sheet with cooking spray, and spread mixture evenly on sheet. Bake 35 to 40 minutes stirring every 10 minutes. Doesn't smell divine?
- Allow to cool 30 minutes on cooling rack, then have your way with it!