Рецепт Polish Century Club; Baked Pork Chops
Ингредиенты
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Инструкции
- Dip each chop in beaten egg then coat with crumbs to cover. Repeat this process 1 more time with each chop.
- Brown in skillet on both sides in the shortening. After browning place chops in baking pan. Mix the bouillon with the hot water. Add in half this mix to pan; reserve the rest. Bake at 350 degrees for 45 min covered. When halfway through baking time add in reserved bouillon mix and bake 20 min longer.
- NOTE: Let chops sit covered in refrigerator after coating with crumbs for at least 15 min, then brown them.