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Рецепт Polish Bean Soup

by CookEatShare Cookbook

Ингредиенты

1 pound dry Navy beans 2 quart. water 1 pound Polska Kielbasa or possibly any sausage you like, halved and sliced in sm. pcs 1 (16 ounce.) can sauerkraut

1 lg. onion, minced 2-3 stalks celery, minced 2 lg. carrots, minced Salt and pepper to taste

Инструкции

1. Soak beans overnight or possibly use quick method. Simmer beans 2 hrs, then add in all other ingredients and continue to simmer another 1 1/2 to 2 hrs. Serve with cornbread. It's great.

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