Рецепт Poha cutlet recipe or avalakki/aval cutlet recipe – easy snacks
Ингредиенты
- Sweet poha
- Spicy onion poha
- Prep Time : 15 mins
- Cook Time : 15 mins
- Servings : 2-3 persons
- Indian cuisine
- INGREDIENTS
- Poha or flattened rice – 1 cup
- Potatoes – 2 (medium sized)
- Chopped cashewnuts – 2 tablespoons
- Chopped coriander leaves
- Chaat masala – 1 teaspoon
- Lemon juice – 1 teaspoon
- Salt to taste
- Oil for shallow frying
- FOR SEASONING
- Cooking oil – 2 tablespoons
- Mustard seeds or rai- 1/2 teaspoon
- Cumin seeds or jeera – 1/2 teaspoon
- Onion – 1 (chopped finely)
- Green chillies – 4 (chopped finely)
- Gram flour or besan – 2 teaspoons
- Turmeric powder – 1/4 teaspoon
- HOW TO MAKE OR PREPARE POHA OR AVALAKKI CUTLET RECIPE
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 359g | |
Calories 551 | |
Calories from Fat 264 | 48% |
Total Fat 29.88g | 37% |
Saturated Fat 2.43g | 10% |
Trans Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 39mg | 2% |
Potassium 1082mg | 31% |
Total Carbs 66.08g | 18% |
Dietary Fiber 8.7g | 29% |
Sugars 11.71g | 8% |
Protein 8.81g | 14% |