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Poached Halibut With Tomato And Basil - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    Salt to taste
    Freshly-grnd black pepper to taste
1 x shallot sliced
Ingredients Per Serving Qty Common Price Price per Serving
4 x portions halibut fillets - (6 to 8 ounce ea) 1 portion
$12.00 per pound
$10.79
1 Tbsp. extra virgin olive oil 3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 x garlic clove crushed 1/4 garlic cloves
$4.00 per pound
$0.01
1/2 c. white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1 can diced tomatoes well liquid removed 1/4 can
$2.19 per 28 ounces
$0.13
1/4 x lemon 0.06 lemon
$0.80 per item
$0.05
20 x leaves fresh basil torn, or possibly 5 leafe
$2.59 per cup
$0.27
    rolled and cut chiffonade 1/4 rolled
n/a
 
Total per Serving $11.65
Total Recipe $46.59
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