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Рецепт Pistachio Club Soda Cake

by CookEatShare Cookbook

Ингредиенты

1 pkg. Duncan Hines yellow cake mix 4 large eggs 1 pkg. pistachio instant pudding 1 c. cool club soda

1 c. pecans, minced 2 packages. pistachio instant pudding 1 3/4 c. lowfat milk 1 pt. heavy whipping cream

Инструкции

1. Grease and flour tube pan. Mix cake and bake 50 to 60 min at 350 degrees. Cool.
2. Beat till stiff. Cut cake in half. Frost between layers and all over. Keep refrigerated.

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