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» Piquant Sauce
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Piquant Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/2 tsp Minced fresh or possibly 1/2 ts Dry chervil leaves
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp.
Margarine
or possibly butter
1/2 teaspoon
$5.89 per 45 ounces
$0.01
1 x Thin slice
onion
0.08 slice
$0.79 per pound
$0.00
2 Tbsp. All-purpose
flour
1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 c.
Beef broth
1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
1/4 tsp
Salt
0.02 teaspoon
$2.91 per 16 ounces
$0.00
1/8 tsp
Pepper
0.01 teaspoon
$7.99 per 16 ounces
$0.00
1/4 c. White
wine
1 teaspoon
$0.35 per fluid ounce
$0.06
1 Tbsp. Minced fresh
parsley
1/4 teaspoon
$1.09 per cup
$0.01
1 Tbsp. Minced
gherkins
1/4 teaspoon
$3.55 per 5 1/3 ounces
$0.02
1 Tbsp. Finely minced
onion
1/4 teaspoon
$0.79 per pound
$0.00
Total per Serving
$0.16
Total Recipe
$1.95
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