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Piquant Grilled Broccoli And Olives - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 x two-oz can anchovy fillets (optional), liquid removed,
    and finely minced
    (or possibly use Italian flat-leaf parsley)
Ingredients Per Serving Qty Common Price Price per Serving
3 1/2 c. broccoli flowerets 3/4 cup
$0.99 per pound
$0.17
1/2 c. pitted ripe olives 2 tablespoons
n/a
 
2 Tbsp. snipped fresh oregano 1 1/2 teaspoons
$3.89 per 3/4 ounces
$0.27
2 Tbsp. red wine vinegar 1 1/2 teaspoons
$3.39 per 12 fluid ounces
$0.07
2 Tbsp. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
5 x garlic cloves chopped 1 1/4 garlic cloves
$4.00 per pound
$0.03
1/4 tsp crushed red pepper 0.06 teaspoon
$3.29 per pound
$0.00
1 dsh salt 1/4 pinch
$2.91 per 16 ounces
$0.00
Total per Serving $0.65
Total Recipe $2.59
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