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Рецепт Pink Grapefruit Jelly

by CookEatShare Cookbook

Ингредиенты

3 c. canned or possibly bottled grapefruit juice 1 pkg. (1 3/4 ounce.) powdered fruit pectin

4 c. sugar 6 drops BLAIR red food color

Инструкции

1. Pour juice into a 6 qt saucepan, add in pectin and stir till dissolved. Place over high heat and bring to a full boil. Add in sugar, all at once, and stir till dissolved. Bring to a full rolling boil and boil for 1 1/2 min, stirring constantly. Remove from heat, stir in food color. Skim with metal spoon. Pour into sterilized jelly glasses, seal. Yields: 5 (1/2 pint) jelly glasses. For variety, tint some green.

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