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Рецепт Pineapple Raisin Sauce To Serve With Ham

by CookEatShare Cookbook

Ингредиенты

2/3 c. raisins 2 c. unsweetened pineapple juice 1/4 c. brown sugar

1 tbsp. cornstarch Dash of powdered cloves 1 tbsp. butter

Инструкции

1. Rinse and drain raisins. Simmer in pineapple juice for 5 min. Combine sugar, cornstarch and cloves. Mix well and stir into pineapple juice. Cook, stirring till clear and thick. Blend into butter. Serve warm with ham.

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