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Pineapple Meringue Bread Pudding - Recipe Cost

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3 c. 1/2" cubes French bread

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (15 1/4 ounce.) can crushed pineapple, liquid removed (reserve syrup)	3 5/6 fl oz	$2.59 per 20 ounces	$0.55
3 Large eggs, separated	3/4 eggs	$2.53 per 12 items	$0.16
1/2 c. packed brown sugar	2 tablespoons	$2.79 per 2 pounds	$0.08
1/2 teaspoon grated lemon peel	1/8 teaspoon	n/a
1/2 teaspoon grnd cinnamon	1/8 teaspoon	$2.99 per 4 ounces	$0.01
1/2 teaspoon salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 c. coconut lowfat milk (1 (7 3/4 ounce.) can sweetened reconstituted coconut juice can be substituted)	1/4 cup	$2.79 per item	$0.14
1/4 teaspoon cream of tartar	0.06 teaspoon	$4.99 per 1 1/2 ounces	$0.02
1/4 c. sugar	1 tablespoon	$1.44 per pound	$0.04
Total per Serving			$1.01
Total Recipe			$4.05