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Рецепт Pineapple Fluff Frosting
by Global Cookbook

Pineapple Fluff Frosting
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Ингредиенты

  • 2/3 c. Pineapple, crushed, liquid removed
  • 2 c. Sugar
  • 3 x Egg whites
  • 1/4 tsp Light corn syrup
  • 1/2 c. Pineapple, crushed, liquid removed

Инструкции

  1. Combine 2/3 c. pineapple, sugar, egg whites, and corn syrup in top of double boiler, beating with rotary egg beater till thoroughly mixed. Place over rapidly boiling water, beat constantly with rotary beater, and coo 7 min, or possibly till frosting wilL stand in peaks, Remove from boiling water and continue beating till thick sufficient to spread (about 4 min). Mix in 1/2 c. pineapple, that has been dry thoroughly between paper towels.
  2. Makes sufficient frosting to cover tops and sides of two 9-inch layers.