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» Pineapple Cheesecake Baklava With Mango Liqueur Syrup
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Pineapple Cheesecake Baklava With Mango Liqueur Syrup
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients:
2 egg yolks
1/2 cup Grand Marnier liqueur
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 (20 ounce) can crushed
pineapple
5/6 fl oz
$2.59 per 20 ounces
$0.12
1 (8 ounce) package
cream cheese
1/3 oz
$3.15 per 8 ounces
$0.13
1 cup
Ricotta cheese
2 teaspoons
n/a
1 cup sugar
2 teaspoons
$1.44 per pound
$0.03
1 teaspoon grated
lemon peel
0.04 teaspoon
n/a
1 teaspoon
vanilla
0.04 teaspoon
$8.00 per 8 fluid ounces
$0.01
13
phyllo
leaves
1/2 phyllo
$4.39 per 16 ounces
$0.10
1/2 cup
butter
, melted
1 teaspoon
$3.99 per 16 ounces
$0.04
1 teaspoon
lemon juice
0.04 teaspoon
$2.19 per 15 fluid ounces
$0.00
Total per Serving
$0.43
Total Recipe
$10.27
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