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Рецепт Pineapple Bread Filling
by CookEatShare Cookbook

Pineapple Bread Filling
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  Порций: 6

Ингредиенты

  • 1/4 pound butter
  • 3/4 c. sugar
  • 4 Large eggs
  • 20 ounce. crushed pineapple
  • 5 slices of white bread, cube

Инструкции

  1. Cream together butter and sugar. Add in Large eggs, pineapple and juice. Stir in bread. Grease casserole dish. Bake at 350 degrees for 25 min.