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Pineapple Bread Filling
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Рецепт Pineapple Bread Filling
by CookEatShare Cookbook
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Порций:
6
Ингредиенты
1/4 pound butter
3/4 c. sugar
4 Large eggs
20 ounce. crushed pineapple
5 slices of white bread, cube
Инструкции
Cream together butter and sugar. Add in Large eggs, pineapple and juice. Stir in bread. Grease casserole dish. Bake at 350 degrees for 25 min.