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Рецепт Pineapple Bars Supreme
by Global Cookbook

Pineapple Bars Supreme
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  Порций: 12

Ингредиенты

  • 1 3/4 c. Sugar
  • 2 c. Flour
  • 1/2 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/2 c. Vegetable Oil
  • 2 x Large eggs, Beaten
  • 2 x 8 ounce Cans Crushed Pineapple including juice (divide
  • 2 tsp Vanilla
  • 1 tsp Lemon Extract

Инструкции

  1. Preheat oven 350. Measure 2 Tbsp. crushed pineapple for frosting and set aside. Combine sugar, flour, soda, and salt in a mixing bowl. Add in oil, Large eggs, pineapple, vanilla and lemon extract. Mix thoroughly. Pour batter into a well greased and floured 17x11 jelly roll pan. Bake 25-30 minutes or possibly till pick comes out clean. Remove from oven and immediately frost with Coconutty Cream Cheese Frosting. Cold completely.
  2. Coconutty Cream Cheese Frosting 1/4 c. margarine, 1- 3 ounce pkg cream cheese softened, 3 c. sifted powdered sugar, 1 tsp vanilla, 2 Tbls crushed pineapple (reserved from cake) 1 c. flaked coconut, 1/2 c. minced nuts.
  3. Beat margarine and cream cheese together. Add in powered sugar, vanilla and pineapple. Beat till well blended and smooth. Stir in coconut and nuts.