| 1 (9 inch) refrigerated pie crust |
0.1 pie crust |
$3.29 per 15 ounces
|
$0.18 |
| 1/2 c. Del Monte Sun Dry Apricots |
2 3/8 teaspoons |
n/a
|
|
| 1 (15 1/4 ounce.) can Del Monte sliced pineapple (in its own juice) |
1 1/2 fl oz |
$2.59 per 20 ounces
|
$0.22 |
| 1 (8 ounce.) pkg. cream cheese, softened |
5/6 oz |
$3.15 per 8 ounces
|
$0.32 |
| 1/4 c. sugar |
1.2 teaspoons |
$1.44 per pound
|
$0.02 |
| 2 tbsp. candied ginger, minced |
5/8 teaspoon |
$2.99 per pound
|
$0.01 |
| 8 Del Monte pitted prunes |
5/6 prunes |
n/a
|
|
| 1 teaspoon cornstarch |
0.1 teaspoon |
$2.89 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.74 |
| Total Recipe |
$7.39 |
Suggestions?