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Рецепт Pie Filling Cake

by CookEatShare Cookbook

Ингредиенты

1 c. butter 4 large eggs, beaten 2 c. flour 1 c. sugar

1 can cherry pie filling 1/4 teaspoon salt 1 teaspoon vanilla

Инструкции

1. Grease and flour cake pan. Beat sugar and butter together. Add in 4 beaten large eggs and flour. Mix well. Save 1 cup of batter. Spread the remaining batter in cake pan. The mix will be thick. Spoon pie filling over batter. Spread the 1 cup of saved batter on top of pie filling. Bake for 30 min at 350 degrees. Cool and sprinkle with powdered sugar.

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