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Рецепт Pie Crust (Never Fail)
by CookEatShare Cookbook

Pie Crust (Never Fail)

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	Порций: 10

Ингредиенты

2 c. flour
1/2 teaspoon baking pwdr
1 teaspoon salt

1 c. shortening
1 egg yolk

Инструкции

Sift together: flour, baking pwdr, and salt. Add in shortening. Put egg yolk into measuring c.. Add in water to make 1/2 c.. Mix with flour and shortening. Chill well before rolling.