Рецепт Pickled Squash & Onions - Пищевая ценность

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Кол-во на порцию
Кол-во порций в рецепте: 1
squash
861.82g
onion
135.0g
Всего в порции Всего в рецепте
Protein (g) 10.43 1.49 11.91 11.91
Total Fat (g) 1.55 0.14 1.69 1.69
Carbohydrates (g) 28.87 12.61 41.48 41.48
Ash (g) 5.34 0.47 5.82 5.82
Calories (kcal) 137.891 54.0 191.891 191.891
Starch (g) н/д 0.0 0.0 0.0
Sucrose (g) 0.26 1.34 1.6 1.6
Glucose (dextrose) (g) 6.46 2.66 9.12 9.12
Fructose (g) 8.19 1.74 9.93 9.93
Lactose (g) н/д 0.0 0.0 0.0
Maltose (g) н/д 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0
Water (g) 815.63 120.3 935.93 935.93
Caffeine (mg) 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0
Sugars (g) 18.96 5.72 24.68 24.68
Galactose (g) н/д 0.0 0.0 0.0
Dietary Fiber (g) 9.5 2.3 11.8 11.8
Calcium (mg) 129.273 31.05 160.323 160.323
Iron (mg) 3.02 0.28 3.3 3.3
Magnesium (mg) 146.51 13.5 160.01 160.01
Phosphorus (mg) 327.492 39.15 366.642 366.642
Potassium (mg) 2257.971 197.1 2455.071 2455.071
Sodium (mg) 17.236 5.4 22.636 22.636
Zinc (mg) 2.5 0.23 2.73 2.73
Copper (mg) 0.431 0.054 0.485 0.485
Manganese (mg) 1.551 0.176 1.727 1.727
Selenium (mcg) 1.7 0.7 2.4 2.4
Vitamin A, IU (IU) 1723.642 2.7 1726.342 1726.342
Retinol (mcg) 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 86.182 0.0 86.182 86.182
Beta Carotene (mcg) 1034.185 1.35 1035.535 1035.535
Vitamin E (mg) 1.03 0.03 1.06 1.06
Vitamin D (IU) н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 18313.696 5.4 18319.096 18319.096
Tocopherol, beta (mg) н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д 0.0 0.0 0.0
Tocopherol, delta (mg) н/д 0.0 0.0 0.0
Vitamin C (mg) 146.5 10.0 156.5 156.5
Thiamin (mg) 0.431 0.068 0.498 0.498
Riboflavin (mg) 1.207 0.041 1.247 1.247
Niacin (mg) 4.223 0.162 4.385 4.385
Pantothenic acid (mg) 1.379 0.162 1.541 1.541
Vitamin B-6 (mg) 1.896 0.162 2.058 2.058
Folate (mcg) 249.928 25.65 275.578 275.578
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0
Choline (mg) 57.7 8.2 66.0 66.0
Folic acid (mcg) 0.0 0.0 0.0 0.0
Tryptophan (g) 0.086 0.014 0.1 0.1
Threonine (g) 0.259 0.027 0.286 0.286
Isoleucine (g) 0.345 0.014 0.358 0.358
Leucine (g) 0.603 0.041 0.644 0.644
Lysine (g) 0.603 0.054 0.657 0.657
Methionine (g) 0.172 0.0 0.172 0.172
Cystine (g) 0.086 0.0 0.086 0.086
Phenylalanine (g) 0.345 0.041 0.385 0.385
Tyrosine (g) 0.259 0.014 0.272 0.272
Valine (g) 0.431 0.027 0.458 0.458
Arginine (g) 0.431 0.135 0.566 0.566
Histidine (g) 0.259 0.014 0.272 0.272
Alanine (g) 0.517 0.027 0.544 0.544
Aspartic acid (g) 1.207 0.122 1.328 1.328
Glutamic acid (g) 1.12 0.351 1.471 1.471
Glycine (g) 0.345 0.041 0.385 0.385
Proline (g) 0.345 0.014 0.358 0.358
Serine (g) 0.431 0.027 0.458 0.458
Cholesterol (mg) 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д 0.0 0.0
Saturated Fat (g) 0.345 0.054 0.399 0.399
Phytosterols (mg) н/д 20.25 20.25 20.25
Monounsaturated Fat (g) 0.172 0.014 0.186 0.186
Polyunsaturated (g) 0.776 0.027 0.803 0.803