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Рецепт Pickled Squash - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
squash
858.8g
peppers
390.32g
onion
207.0g
Всего в порции Всего в рецепте
Protein (g) 10.39 3.36 2.28 16.03 16.03
Total Fat (g) 1.55 0.66 0.21 2.42 2.42
Carbohydrates (g) 28.77 18.11 19.33 66.21 66.21
Ash (g) 5.32 1.68 0.72 7.73 7.73
Calories (kcal) 137.408 78.064 82.8 298.272 298.272
Starch (g) н/д 0.0 0.0 0.0 0.0
Sucrose (g) 0.26 0.43 2.05 2.74 2.74
Glucose (dextrose) (g) 6.44 4.53 4.08 15.05 15.05
Fructose (g) 8.16 4.37 2.67 15.2 15.2
Lactose (g) н/д 0.0 0.0 0.0 0.0
Maltose (g) н/д 0.0 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 812.77 366.47 184.46 1363.7 1363.7
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 18.89 9.37 8.78 37.04 37.04
Galactose (g) н/д 0.0 0.0 0.0 0.0
Dietary Fiber (g) 9.4 6.6 3.5 19.6 19.6
Calcium (mg) 128.82 39.032 47.61 215.462 215.462
Iron (mg) 3.01 1.33 0.43 4.77 4.77
Magnesium (mg) 145.996 39.032 20.7 205.728 205.728
Phosphorus (mg) 326.344 78.064 60.03 464.438 464.438
Potassium (mg) 2250.056 683.06 302.22 3235.336 3235.336
Sodium (mg) 17.176 11.71 8.28 37.166 37.166
Zinc (mg) 2.49 0.51 0.35 3.35 3.35
Copper (mg) 0.429 0.273 0.083 0.785 0.785
Manganese (mg) 1.546 0.468 0.269 2.283 2.283
Selenium (mcg) 1.7 0.0 1.0 2.8 2.8
Vitamin A, IU (IU) 1717.6 1444.184 4.14 3165.924 3165.924
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 85.88 70.258 0.0 156.138 156.138
Beta Carotene (mcg) 1030.56 811.866 2.07 1844.496 1844.496
Vitamin E (mg) 1.03 1.44 0.04 2.52 2.52
Vitamin D (IU) н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 18249.5 1330.991 8.28 19588.771 19588.771
Tocopherol, beta (mg) н/д 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д 0.0 0.0 0.0 0.0
Tocopherol, delta (mg) н/д 0.0 0.0 0.0 0.0
Vitamin C (mg) 146.0 313.8 15.3 475.1 475.1
Thiamin (mg) 0.429 0.234 0.104 0.767 0.767
Riboflavin (mg) 1.202 0.117 0.062 1.382 1.382
Niacin (mg) 4.208 1.874 0.248 6.33 6.33
Pantothenic acid (mg) 1.374 0.39 0.248 2.013 2.013
Vitamin B-6 (mg) 1.889 0.859 0.248 2.996 2.996
Folate (mcg) 249.052 39.032 39.33 327.414 327.414
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0
Choline (mg) 57.5 21.5 12.6 91.6 91.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.086 0.039 0.021 0.146 0.146
Threonine (g) 0.258 0.156 0.041 0.455 0.455
Isoleucine (g) 0.344 0.078 0.021 0.442 0.442
Leucine (g) 0.601 0.156 0.062 0.819 0.819
Lysine (g) 0.601 0.156 0.083 0.84 0.84
Methionine (g) 0.172 0.039 0.0 0.211 0.211
Cystine (g) 0.086 0.039 0.0 0.125 0.125
Phenylalanine (g) 0.344 0.351 0.062 0.757 0.757
Tyrosine (g) 0.258 0.039 0.021 0.317 0.317
Valine (g) 0.429 0.156 0.041 0.627 0.627
Arginine (g) 0.429 0.117 0.207 0.753 0.753
Histidine (g) 0.258 0.039 0.021 0.317 0.317
Alanine (g) 0.515 0.156 0.041 0.713 0.713
Aspartic acid (g) 1.202 0.82 0.186 2.208 2.208
Glutamic acid (g) 1.116 0.742 0.538 2.396 2.396
Glycine (g) 0.344 0.117 0.062 0.523 0.523
Proline (g) 0.344 0.078 0.021 0.442 0.442
Serine (g) 0.429 0.195 0.041 0.666 0.666
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.344 0.234 0.083 0.661 0.661
Phytosterols (mg) н/д 35.129 31.05 66.179 66.179
Monounsaturated Fat (g) 0.172 0.039 0.021 0.231 0.231
Polyunsaturated (g) 0.773 0.234 0.041 1.049 1.049