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» Pickled Salmon
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Pickled Salmon
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 or 2 large plastic containers to store the fish (9â x 13â size range)
Brine:
Handful of pickling spices
Ingredients
Per Serving Qty
Common Price
Price per Serving
Large
salmon
fillet (3-4 lbs) (skin removed), cut into portion-sized pieces (8 or more, not too small)
1/8 salmon
$6.99 per pound
$0.38
2 large
onions
, Vidalia, Red or Spanish, cut into thick slices
1/4 onions
$0.79 per pound
$0.07
fresh chopped
dill
, if desired
1/8 dill
$2.59 per 2/3 ounces
$0.00
1 cup white
vinegar
2 tablespoons
n/a
1 cup
water
2 tablespoons
n/a
½ cup white sugar
1 tablespoon
$1.44 per pound
$0.04
1 ½ cups
ketchup
(if you like spicy flavor, mix 3/4 cup
ketchup
with 3/4 cup chili sauce)
3 tablespoons
$4.39 per 32 ounces
$0.22
Total per Serving
$0.71
Total Recipe
$5.66
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