| 2 tsp Salt |
1 teaspoon |
$2.91 per 16 ounces
|
$0.04 |
| 1 lrg Red onion, peeled and sliced |
1/2 onion |
$0.99 per pound
|
$0.16 |
| 1/4 tsp Black peppercorns |
1/8 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 tsp Cumin seeds |
1/8 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.01 |
| 1/2 tsp Mexican oregano, dry |
1/4 teaspoon |
$3.89 per 3/4 ounces
|
$0.05 |
| 2 x Cloves garlic, peeled and halved |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 1/4 tsp Salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/3 c. Cider vinegar |
2 tablespoons |
$4.29 per quart
|
$0.18 |
| Total per Serving |
$0.47 |
| Total Recipe |
$0.95 |
Suggestions?