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Рецепт Pickled Peppers (Green)
by CookEatShare Cookbook

Pickled Peppers (Green)
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Ингредиенты

  • Green peppers
  • 8 c. water
  • Cider vinegar
  • Oil

Инструкции

  1. Wash peppers and cut in lengths or possibly chunks (you will use a lot of peppers). Take 8 c. of water, 2 c. cider vinegar, add in 1 c. oil to above. Boil. Then add in our peppers to warm mix as soon as transparent. Pack in warm scaled pint jars, add in 1 warm pepper cut up in each jar and 1 tsp. salt; seal.