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Ингредиенты
- ¾ c. whole yellow or brown mustard seeds (I used brown.)
- 1 c. white vinegar
- ⅓ c. sugar
- 2 Tianjin dried chiles or a pinch of red pepper flakes (I used one dried Thai chili.)
View Full Recipe at Eliots Eats
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 240g | |
| Calories 50 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 12mg | 1% |
| Potassium 175mg | 5% |
| Total Carbs 2.23g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.96g | 1% |
| Protein 0.0g | 0% |
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