| 1/2 c. vinegar |
1/4 cup |
n/a
|
|
| 1/2 c. sugar |
1/4 cup |
$1.44 per pound
|
$0.16 |
| 1 teaspoon salt |
1/2 teaspoon |
$2.91 per 16 ounces
|
$0.02 |
| 1 teaspoon dill seed |
1/2 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.05 |
| 1/2 teaspoon mustard seed |
1/4 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.09 |
| 1/2 teaspoon mustard seed |
1/4 teaspoon |
$4.55 per 1 3/8 ounces
|
$0.09 |
| 54 ounce. cans whole green chilies |
27 fl oz |
$1.99 per pound
|
$2.22 |
| 1 clove garlic, sliced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| Total per Serving |
$2.65 |
| Total Recipe |
$5.30 |
Suggestions?