| 1 (18 ounce) package polenta, cut into 1/4 inch thick slices |
2 1/4 oz |
$5.69 per 40 ounces
|
$0.32 |
| 1/2 (24 ounce) jar bottled marinara sauce |
1 1/2 oz |
n/a
|
|
| 1/4 cup pesto |
1 1/2 teaspoons |
n/a
|
|
| 1/4 cup pine nuts |
1 1/2 teaspoons |
$6.59 per 2 1/4 ounces
|
$0.44 |
| 1 cup shredded mozzarella cheese |
2 tablespoons |
n/a
|
|
| Total per Serving |
$0.76 |
| Total Recipe |
$6.05 |
Suggestions?