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Рецепт Pesto Chicken
by Global Cookbook

Pesto Chicken
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Ингредиенты

  • 4 x Boneless, skinless chicken breast halves
  •     Salt and pepper
  • 1 Tbsp. Extra virgin olive oil
  • 4 Tbsp. Pesto
  • 4 ounce Mozzarella cheese, thinly sliced
  • 1 c. Sliced mushrooms

Инструкции

  1. Place the chicken breasts between sheets of wax paper and lb. till thin.
  2. Sprinkle with salt and pepper. In a large skillet, heat the oil over medium heat and lightly brown the chicken on both sides. Remove the pan from the heat.
  3. Spread 1 Tbsp. pesto over each chicken breast. (Honestly, most of the time I use the packaged DiGiorno stuff in the dairy aisle. I think it's excellent and SOOOOO much easier than making my own.)
  4. Cover each piece with a slice of cheese. Place the mushrooms in the pan around the chicken. Cover and cook over low heat for about 10 min or possibly till done.