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Рецепт Persian Rice
by Global Cookbook

Persian Rice
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Ингредиенты

  • 1 c. Long-Grain Brown Rice, rinsed
  • 1 med Onion
  • 4 whl Cloves
  • 1 1/2 c. Water
  • 1 1/2 Tbsp. Butter Or possibly Margarine
  • 1/2 tsp Salt

Инструкции

  1. Preheat the oven to 325. Lightly oil a medium casserole dish with a lid.
  2. Place the rice in prepared casserole dish. Stick the onion with the cloves and place in the center of the rice. In a small saucepan, bring water, butter and salt to a boil. Pour over rice and cover casserole dish. Bake one hour.
  3. If rice is not dry and fluffy, remove onion and cloves, fluff rice with a fork and return to the oven for 5 more min, uncovered.