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Рецепт Perky Hash Browns Potatoes

by CookEatShare Cookbook

Ингредиенты

1 (32 ounce.) pkg. hash browns, thawed 1 can cream of chicken soup 1 (16 ounce.) lowfat sour cream

1 stick melted butter 1/2 c. diced onions

Инструкции

1. Mix together and add in 1 c. crushed corn flake crumbs, pour 1/4 c. melted butter on top. Bake in 9 x 13 inch oiled pan at 350 degrees for 40 min.

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